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OUR  TEAM

ADMINISTRATIVE

 

Bruce Wood

Executive Director

bruce@thefbsm.org
(206) 338-7215 x21
 
Deep Singh

Operations Manager
deep@thefbsm.org
(206) 338-7215 x22

Marlowe Hussey

Accounting & Administrative Manager
admin@thefbsm.org
(206) 338-7215 x14

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Lexie Curson

Development Manager

development@thefbsm.org

(206) 338-7215 x15

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WAREHOUSE

 

Saidou Jallow — Lead

Kidane Ali — Assistant

Todd Fisher — Assistant

Rolando Alfaro-Lara — Assistant

Abeba Meshesha — Assistant

Roque Nsungo — Assistant

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BOARD OF TRUSTEES

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Jay Spencer — Chair

Liana Hill — Vice Chair

Barbara Harrington — Treasurer

Melinda Varga — Secretary

Neil Fritz — Member

Ed Hill — Member

Scott Southwood— Member

Tyra Elliott — Member

Barbara Guzzo — Member

Deacon Greg McNabb — Member

Steve Wodzanowski — Sole Member

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 The Food Bank @ St. Mary’s provides food and personal care items to anyone aged 18 or older.

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We are open Monday, Wednesday, and Friday from 10:00 a.m. – 1:00 p.m. (Holidays, inclement weather or other events might impact these hours.
Follow us on social media for updates.)

 

Visit us at 611 20th Ave S

Call: 206-338-7215

Please bring photo ID and bags for food.​​​

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Last year alone, the Food Bank @ St. Mary’s distributed more than

2 million pounds of food by:

  • Serving  more than 113,000 households

  • Providing 4,500 bags of groceries to children and their families in local schools

  • Making more than 10,000 food deliveries to home bound clients

  • Recording 23,000 hours of volunteer time 

JOIN OUR MAILING LIST
CONNECT WITH US
  • Email Us
  • Facebook

The Food Bank @ St. Mary’s is 501(c)(3) corporation.  EIN #91-1989445

Supported by:

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